Saturday 9am - 9pm & Sunday 9am - 4:00pm
Homemade Granola w/ yogurt $4.00
add berries $5.50
Freshly Baked Scones $2.50 Croissant $3.00
w/ jams & preserves
Homemade Buttermilk Bran Waffles $8.50
w/ mix berry preserves
French Toast $9.95
made with challah bread & dipped in crisp cornflakes served with candy pecans,
mix berry preserves & maple syrup
Smoked Brisket Hash & Eggs $8.95
tender shredded brisket & potato hash served w/ poached eggs & wild mushroom sauce
Pastrami Smoked Salmon Popover $10.50
w/ scrambled eggs, ricotta & chives
All Chopped Up $10.50
crisp romaine, mix greens chopped w/ marinated chicken, carrot, peas, avocado, scallions,
tomato, corn, sliced green apple & cashews tossed in our sesame miso vinaigrette
Goat Cheese Frittata $9.25
w/ wilted organic baby spinach & smoked roasted red pepper
Southern Breakfast $10.95
fried catfish & two eggs up, cornmeal battered filet fried up golden brown,
cured bacon baked beans, fried green tomatoes & home fries
Black Forest Ham Panini $8.95
Gruyere cheese & pear on baguette w/ honey mustard & mixed greens
Poached Eggs $8.95
nested on jalapeño corn bread & frisee salad w/ warm shallots & smoked bacon dressing
Soft Three Egg Omelette $9.95
filled with tomato olive provincial w/ Gruyere cheese
“Junction” Burger $8.95
7 oz. burger w/ tomato, chipotle roasted garlic aioli, pickled red onions
Macaroni & Cheese Creole Shrimp $8.95
w/ mixed salad
Sides
Reg Bacon $1.75 Peameal Bacon $2.50
Bagel $1.95 Toast $1.50
Buttermilk Biscuits $1.50
